Pecan Brownies - cooking recipe

Ingredients
    3/4 c. self-rising flour
    1 c. sugar
    1 heaping Tbsp. cocoa
    1 1/2 c. chopped pecans
    1 tsp. vanilla
    2 eggs
    3/4 stick margarine, melted
Preparation
    If doubling recipe, still use only 2 eggs.

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