Salmon-Rice Dish - cooking recipe

Ingredients
    1 (7 3/4 oz.) can salmon
    3 c. cooked rice
    1 Tbsp. lemon juice
    1/4 c. chopped celery
    1/4 tsp. dill
    3/4 c. shredded Cheddar cheese
    1 can cream of mushroom soup
    1/4 c. milk
Preparation
    Flake salmon into buttered casserole dish.
    Mix other ingredients and pour over salmon.
    Bake at 350\u00b0 for 30 minutes. Melt 1/4 cup more Cheddar cheese over top.

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