Cheese Puffs - cooking recipe

Ingredients

2 c. grated sharp cheese
1/2 c. soft margarine
1 c. flour
1/2 tsp. salt
1/2 tsp. dry mustard
1 tsp. paprika
shake red pepper
1/4 tsp. basil
1/4 tsp. dill
green olives

Preparation

Blend the margarine and grated cheese.
Work in the dry ingredients.
Press the cheese dough around the olives so you have many small balls.
Freeze.
Bake at 400\u00b0 for 15 to 20 minutes. Remove to paper towels.
Serve warm.