French Dressing - cooking recipe

Ingredients

1 c. Wesson oil
3/4 c. sugar
1/4 c. vinegar
1/2 c. catsup
1 tsp. salt
1/8 tsp. pepper
1/8 tsp. paprika
2 or 3 tsp. lemon juice

Preparation

Put sugar in Wesson oil; beat, then add a little vinegar at a time and continue to beat.
Add the rest of the ingredients slowly.