Easy Pumpkin Pies - cooking recipe

Ingredients

1 can pumpkin
1 pkg. instant vanilla pudding
1 c. sugar
2 eggs
1 small can milk
1 stick margarine
1/2 tsp. pumpkin pie spice

Preparation

Preheat oven to 350\u00b0.
Place 2 pie crusts in oven and brown for about 7 minutes.
Melt margarine, then mix in eggs and sugar, then add milk, pudding, spice and pumpkin.
Mix well.
Pour into pie shells.
Bake at 350\u00b0 for 30 minutes.