Microwave Stuffed Green Peppers - cooking recipe

Ingredients

4 medium-sized green peppers, washed
1 lb. lean ground beef
1/2 c. quick-cooking rice, uncooked
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. dried oregano leaves
1/8 tsp. garlic powder
1/3 c. water, milk or tomato juice
1 egg, slightly beaten
1 (8 oz.) can tomato sauce with onion bits

Preparation

Combine meat, fish, chicken and cheese mixtures with your favorite seasoning.
Heap in on crackers, toast, chips, lettuce cups or eclair shells.