Mystery Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
1 tsp. baking powder
20 Ritz crackers
1 c. pecans

Preparation

Beat egg whites until stiff.
Fold in sugar and baking powder. Crush Ritz crackers and layer in 8-inch pie pan.
Add mixture and top with pecans.
Bake 25 to 30 minutes at 325\u00b0.