Dill Dip - cooking recipe

Ingredients
    1 c. Hellmann's mayonnaise
    1 c. sour cream
    1 Tbsp. onion flakes
    1/2 tsp. Worcestershire sauce
    1 Tbsp. dried parsley flakes
    1 Tbsp. dill weed
    1 tsp. seasoned salt (Morton's)
    1 tsp. Accent
Preparation
    Mix ingredients and refrigerate several hours.
    Very good for vegetables and/or chips.

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