Dill Dip - cooking recipe
Ingredients
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1 c. Hellmann's mayonnaise
1 c. sour cream
1 Tbsp. onion flakes
1/2 tsp. Worcestershire sauce
1 Tbsp. dried parsley flakes
1 Tbsp. dill weed
1 tsp. seasoned salt (Morton's)
1 tsp. Accent
Preparation
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Mix ingredients and refrigerate several hours.
Very good for vegetables and/or chips.
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