Rhubarb Cake - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
dash of salt
1 tsp. soda
1 c. milk
1 egg
2 c. plus 1 Tbsp. flour
3 c. rhubarb, diced

Preparation

Dissolve soda in milk.
Mix ingredients, put in cake pan. Sprinkle with cinnamon and sugar.
Bake for 30 minutes at 350\u00b0.