Broccoli Rice Casserole - cooking recipe

Ingredients

1 small onion, chopped
1 (10 oz.) pkg. chopped broccoli
1 jar Cheez Whiz
1 (5 oz.) can evaporated milk
1/2 c. chopped celery
1 Tbsp. butter
1 can mushroom soup
3 c. cooked rice

Preparation

Saute onion, celery and broccoli in butter for 3 to 5 minutes.
Stir in cheese, soup and milk until smooth.
Place rice in 8-inch square dish.
Pour cheese mix over rice.
DO NOT STIR! Bake uncovered at 325\u00b0 for 25 to 30 minutes.