Lucky If You Have Any Left - cooking recipe
Ingredients
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1 c. flour
1/2 c. finely chopped pecans
2 Tbsp. sugar
1 stick margarine
1 (8 oz.) pkg. cream cheese
2/3 c. powdered sugar
1 large size Cool Whip
2 pkg. instant chocolate pudding or any flavor you like
2 1/2 c. milk
Preparation
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1st Layer:
Mix flour, margarine, 2 tablespoons sugar and pecans.
Mix well and press into a 9 x 13-inch pan.
Cook 15 minutes at 375\u00b0.
Cool.
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