Lucky If You Have Any Left - cooking recipe

Ingredients
    1 c. flour
    1/2 c. finely chopped pecans
    2 Tbsp. sugar
    1 stick margarine
    1 (8 oz.) pkg. cream cheese
    2/3 c. powdered sugar
    1 large size Cool Whip
    2 pkg. instant chocolate pudding or any flavor you like
    2 1/2 c. milk
Preparation
    1st Layer:
    Mix flour, margarine, 2 tablespoons sugar and pecans.
    Mix well and press into a 9 x 13-inch pan.
    Cook 15 minutes at 375\u00b0.
    Cool.

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