Heavenly Orange Fluff - cooking recipe

Ingredients

2 (3 oz.) pkg. orange flavored gelatin
1 (13 1/2 oz.) can crushed pineapple
2 (11 oz.) cans mandarin oranges, drained
1 (3 3/4 oz.) pkg. instant lemon pudding
1 c. cold milk
1 c. whipping cream, whipped

Preparation

Dissolve gelatin in 2 1/2 cups of boiling water. Add pineapple and its juice and blend together. Chill until partially set.
Fold in oranges and pour into a 13 x 9 x 2-inch pan and chill until firm.