Lemon Pepper Green Beans - cooking recipe

Ingredients

1 lb. fresh or frozen whole green beans
1/4 c. slivered almonds
2 Tbsp. butter
2 tsp. lemon and pepper seasoning salt

Preparation

Cook and drain beans.
Saute almonds in 2 tablespoons butter until lightly browned.
Add lemon pepper and toss almond mixture with green beans.