Fresh Spinach Salad - cooking recipe

Ingredients

1 tsp. salt
3/4 c. corn oil
1/4 c. wine vinegar
fresh spinach leaves
1/2 clove garlic, minced
1 hard-cooked egg yolk
8 fresh mushrooms, sliced
1 red onion, thinly sliced

Preparation

Mix together salt, oil, vinegar and garlic.
Mash egg yolk and whirl in blender with vinegar mixture.
Combine spinach, onions and mushrooms in 4 salad bowls.
Pour on dressing.