Spanish Rice - cooking recipe

Ingredients

1 lb. ground round steak
1 1/2 c. chopped onion
3/4 c. green pepper, chopped
1 1/2 c. celery, chopped
3/4 c. raw rice, rinsed
3 c. canned tomatoes
1 c. water
2 tsp. salt
1/3 tsp. pepper

Preparation

Cook meat and onion together.
Add remaining ingredients.
Add 1/2 cup grated cheese over top.
Bake at 350\u00b0 for 1 1/2 hours.