Broccoli Salad - cooking recipe

Ingredients

4 Tbsp. sugar
2 Tbsp. vinegar
1 c. mayonnaise
2 stalks broccoli
1 lb. bacon
8 oz. Velveeta cheese (optional)

Preparation

Wash and cut broccoli into bite-size pieces.
Fry bacon crisp and break up.
Cut cheese into cubes (small).
Mix sugar, vinegar and mayonnaise well, then add broccoli, bacon and cheese.
Chill and serve.