Banana Pudding - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. flour
    4 c. milk
    5 eggs, separated
    1 tsp. vanilla
    1 pinch salt
    1 box vanilla wafers
    6 bananas
Preparation
    Mix sugar and flour then add egg yolks and milk. Cook on high, stirring constantly, until thick and bubbly. Add vanilla. Layer cookies then bananas then pour pudding over both. Top with meringue. Bake until golden brown.

Leave a comment