Chocolate Fudge Pie - cooking recipe

Ingredients

1 stick butter
1/4 c. cocoa
2 eggs, beaten
1 c. sugar
1/4 c. sifted plain flour
1/2 tsp. vanilla
1 c. chopped pecans
10-inch unbaked pie shell

Preparation

Blend cocoa into melted butter.
Add other ingredients; mix well.
Pour into pie shell.
Bake for 25 minutes at 350\u00b0.
Cool. May top with ice cream.
Yum!
Keeps well.