Classic Green Bean Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1/2 c. milk
    1 tsp. soy sauce
    dash of pepper
    2 (14.5 oz.) cans string beans, drained
    1 can Durkee French fried onions
Preparation
    Combine the first 4 ingredients.
    Stir in beans and 1/2 can of onions.
    Bake at 350\u00b0 for 25 minutes.
    Top with remaining onions and bake 5 more minutes.

Leave a comment