Les Mahaney'S Stroganoff - cooking recipe
Ingredients
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1 lb. stew meat
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. onion soup mix
chopped onions
chopped mushrooms
Preparation
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Use a slow cooker. One hour before serving, add 1 cup sour cream and mix in. Pour over cooked noodles.
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