Les Mahaney'S Stroganoff - cooking recipe

Ingredients
    1 lb. stew meat
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 pkg. onion soup mix
    chopped onions
    chopped mushrooms
Preparation
    Use a slow cooker. One hour before serving, add 1 cup sour cream and mix in. Pour over cooked noodles.

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