Meat Balls - cooking recipe

Ingredients

2 lb. ground chuck
1 c. cornflake crumbs
1/3 c. parsley flakes
2 eggs
1/3 c. catsup
2 Tbsp. soy sauce
1 1/2 tsp. pepper
1/2 tsp. garlic
2 Tbsp. chopped onion
1 lb. can jellied cranberry sauce
1 (12 oz.) can chili sauce
2 Tbsp. brown sugar
1 Tbsp. lemon juice

Preparation

Mix together first 9 ingredients into balls.
Put in deep, flat baking pan.