Lemon Jello Cake - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    1 small pkg. lemon Jell-O
    3/4 c. cooking oil
    3/4 c. water
    4 eggs
Preparation
    Mix all ingredients together and bake at 350\u00b0 for 30 minutes. When done, poke holes in top of cake and pour 1 1/2 cups powdered sugar, mixed with 1/3 cup lemon juice.
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