Peanut Butter Bars - cooking recipe
Ingredients
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1 (18.5 oz.) pkg. yellow cake mix
1 c. crunchy peanut butter
1/2 c. packed brown sugar
2 eggs
1/3 c. water
1/4 c. shortening
1 (12 oz.) pkg. semi-sweet chocolate chips
2/3 c. chopped nuts
Preparation
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Heat oven to 350\u00b0.
Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
Blend cake mix (dry), peanut butter and brown sugar in large mixer bowl on low speed until crumbly.
Reserve 2/3 cup of the crumb mixture.
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