Peanut Butter Bars - cooking recipe

Ingredients
    1 (18.5 oz.) pkg. yellow cake mix
    1 c. crunchy peanut butter
    1/2 c. packed brown sugar
    2 eggs
    1/3 c. water
    1/4 c. shortening
    1 (12 oz.) pkg. semi-sweet chocolate chips
    2/3 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Grease and flour jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
    Blend cake mix (dry), peanut butter and brown sugar in large mixer bowl on low speed until crumbly.
    Reserve 2/3 cup of the crumb mixture.

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