Ice Cream - cooking recipe

Ingredients
    3 c. water
    1/2 c. flour
    3 c. granulated sugar
    3 cans Pet milk
    6 eggs, beaten
    1 tsp. vanilla
Preparation
    Boil 2 cups water.
    Mix flour and 1 cup sugar in separate bowl (mix thoroughly).
    Add 1 cup water to sugar/flour (start stirring and don't stop).
    Add mixture to boiling water (keep stirring). Cook until thick (keep stirring).
    Remove from heat.
    Add Pet milk (rinse each can with a small amount of water and continue to stir).
    Add 2 cups sugar (keep stirring).
    Add beaten eggs (keep stirring).
    Add vanilla (keep stirring).
    Follow the directions on your freezer for freezing.

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