Chicken And Beans - cooking recipe
Ingredients
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1 1/2 lb. cubed, cooked chicken breasts
2 c. onion, chopped
2 cloves garlic, minced
2 Tbsp. oil
3 medium carrots, sliced (1 1/2 c.)
1 (8 oz.) tomato sauce
2 fresh tomatoes, peeled and chopped
3/4 c. picante sauce
1 1/2 tsp. ground cumin
1 tsp. ground coriander
1/2 tsp. salt
1 can kidney beans
1 large green pepper, cut in large pieces
Preparation
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Combine all ingredients in large soup pot and simmer 30 to 45 minutes.
Serve over artichoke shells or steamed brown rice.
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