Banana Pudding - cooking recipe

Ingredients
    3 large boxes instant vanilla pudding (sugar-free)
    8 oz. light or no-fat sour cream
    12 oz. carton light Cool Whip
    6 to 8 bananas, sliced
    1 large pkg. vanilla wafers
Preparation
    Make pudding as directed, using low-fat milk (2% or less). Mix in sour cream and whipped topping.
    Can layer with bananas and cookies or just mix all together.
    This makes a very large dessert.

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