Meat Loaf - cooking recipe
Ingredients
-
1 to 2 lb. hamburger
1 pkg. Lipton dry soup mix
3 eggs
2 to 3 c. bread crumbs
1 medium onion, chopped
1/2 c. ketchup
2 tsp. Worcestershire
tomato soup and diced tomatoes or 2 cans Franco-American gravy
Preparation
-
Mix all ingredients together well.
Form in shape of choice. Drain off all grease but a small amount.
Pour tomato soup and diced tomatoes over meat loaf and place in oven and bake until soup is boiling.
Or add 2 cans Franco-American mushroom gravy mix and place in oven until gravy is boiling.
Bake 1 to 2 hours. Check the center for doneness.
Leave a comment