Garlic Cheese Grits - cooking recipe

Ingredients

1 c. quick white grits, in 4 c. water
1 1/2 c. shredded cheese
1/2 c. butter
1/2 c. milk
2 eggs, beaten
1 small clove garlic, minced

Preparation

Cook over low heat until cheese melts.
Pour into 2-quart casserole dish.
Bake 1 hour in a 350\u00b0 oven.