Grandma Ruby'S Glorified Rice - cooking recipe

Ingredients
    2 c. cooked rice
    1 c. miniature marshmallows
    1 c. whipping cream
    1 small can crushed pineapple, drained
Preparation
    While rice is still warm, mix in pineapple and marshmallows. Whip cream and fold in; mix well.
    Refrigerate at least 3 hours before serving.

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