Grandma Ruby'S Glorified Rice - cooking recipe
Ingredients
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2 c. cooked rice
1 c. miniature marshmallows
1 c. whipping cream
1 small can crushed pineapple, drained
Preparation
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While rice is still warm, mix in pineapple and marshmallows. Whip cream and fold in; mix well.
Refrigerate at least 3 hours before serving.
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