Aunt Ann'S Prune Cake - cooking recipe

Ingredients

2 c. sugar
1 c. Wesson oil
3 eggs
1 c. buttermilk
2 c. flour
2 tsp. cinnamon
2 tsp. cloves
2 tsp. allspice
1 tsp. salt
1 tsp. soda
1 c. chopped cooked prunes
1 c. chopped pecans

Preparation

Mix sugar and oil together; beat.
Add 1 egg at a time and beat well.
Mix all dry ingredients, except soda, together.
Put soda in buttermilk.
Alternate adding dry ingredients and buttermilk; mix well.
Add prunes and nuts; mix well.
Pour into a greased and floured Bundt pan.
Bake at 325\u00b0 for 1 hour and 15 minutes.