Pork Chop Dinner - cooking recipe

Ingredients

pork chops
carrots
potatoes
peas
tomatoes

Preparation

Brown pork chops; put in big baking pan.
Parboil potatoes (peeled).
Put with pork chops.
Add carrots, peas and cut up tomatoes.
Add water; cover pan with tinfoil.
Bake at 350\u00b0 until potatoes and carrots are soft, about 3 to 3 1/2 hours.