Cheese Biscuits - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1 tsp. salt
1/2 c. shortening
1 c. grated cheese
2/3 c. milk

Preparation

Sift dry ingredients.
Cut in fat and grated cheese.
Add milk enough to make a soft dough.
Roll dough thin and bake on greased pan in 450\u00b0 oven.