Brownies - cooking recipe

Ingredients

1 c. flour
1/2 tsp. baking powder
3/4 tsp. salt
1 c. sugar
2 eggs, well beaten
2/3 c. Wesson oil
2 sq. chocolate, melted
1 tsp. vanilla
1/2 c. nuts, chopped

Preparation

Sift flour, baking powder and salt.
Beat sugar into eggs. Mix in Wesson oil, chocolate and vanilla.
Add flour all at once. Mix well.
Add nuts.
Turn into oiled pan.
Bake in moderate oven (350\u00b0) for 20 minutes.
Let stand 5 minutes, then turn out on rack to cool.
Cut into 16 squares.