Freezer Pickles - cooking recipe

Ingredients

6 c. thinly sliced cucumbers
1 c. thinly sliced onions
1 green pepper, sliced
1 hot pepper
1/3 c. salt
1 c. white vinegar
2 c. sugar
1 tsp. celery seed

Preparation

Cover first 5 ingredients in salt water.
Let set overnight in refrigerator.
Drain off water.
Mix with the remaining ingredients.
Put in freezer cups and freeze.