Dip For Veggies Or Crackers - cooking recipe
Ingredients
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3 eggs
3 Tbsp. sugar
1 tsp. salt
3 Tbsp. vinegar
1 Tbsp. water
1 (8 oz.) pkg. cream cheese
1 small onion
1 jar chopped pimento
Preparation
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Cook first 5 ingredients in double boiler until thick.
Mix cream cheese, pimento and onion.
Add 2 mixtures and beat. Refrigerate and it thickens.
Serve with veggies or crackers.
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