Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 stick margarine, melted
4 eggs
1 box powdered sugar
8 oz. cream cheese

Preparation

Mix by hand cake mix, margarine and 1 egg.
Press in 9 x 13-inch cake pan.
Mix until smooth the cream cheese, powdered sugar and 3 eggs.
Pour over cake mix.
Bake at 300\u00b0 for 45 minutes.