Bacon Water Chestnuts - cooking recipe

Ingredients

1 (8 oz.) pkg. bacon, cut in half crosswise
1 (8 oz.) can whole water chestnuts, drained
1/2 c. mayonnaise or salad dressing
1/2 c. firmly packed brown sugar
1/4 c. chili sauce

Preparation

Heat oven to 350\u00b0.
Cook bacon in large skillet on medium heat until almost crisp; drain.
Wrap bacon around water chestnuts; secure with toothpicks.
Place in baking dish.
Mix remaining ingredients; pour over water chestnuts.
Bake 45 minutes.
Makes about 24.