Sloppy Jeans - cooking recipe

Ingredients

1 lb. hamburg
1 small onion, cut up
1 can mushrooms (in butter sauce)
garlic salt
oregano
Gravy Master
flour and water

Preparation

Saute hamburg and onion. Add garlic salt and oregano to taste. Add mushrooms when meat is done. Add water, if more liquid is needed.
Thicken with flour and water, if needed.
Add a few drops of Gravy Master to darken. Simmer 5 minutes. Salt and pepper to taste. Serve on buns or toast.