Classic Waldorf Salad - cooking recipe

Ingredients

2 c. diced, tart apples
1 Tbsp. sugar
1/2 tsp. lemon juice
dash of salt
1 c. (1-inch) julienne celery sticks
1 c. halved and seeded red Emperor grapes
1/2 c. broken walnuts
1/2 c. whipping cream, whipped
1/4 c. mayonnaise

Preparation

Sprinkle apple cubes with sugar, lemon juice and salt.
Add celery, grapes and nuts.
Fold mayonnaise into whipped cream. Gently fold into apple mixture.
Chill and serve in lettuce-lined bowls.