Nutmeg Rolls - cooking recipe

Ingredients
    3 c. sifted flour
    1 tsp. nutmeg
    1 c. butter, softened
    3/4 c. granulated sugar
    1 egg, unbeaten
    2 tsp. vanilla
    2 tsp. rum flavoring
Preparation
    Sift together flour and nutmeg.
    Set aside.
    Cream butter. Gradually add sugar to the butter and cream well.
    Blend in egg, vanilla and rum flavoring.
    Add gradually to the dry ingredients and mix thoroughly.

Leave a comment