Nutmeg Rolls - cooking recipe
Ingredients
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3 c. sifted flour
1 tsp. nutmeg
1 c. butter, softened
3/4 c. granulated sugar
1 egg, unbeaten
2 tsp. vanilla
2 tsp. rum flavoring
Preparation
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Sift together flour and nutmeg.
Set aside.
Cream butter. Gradually add sugar to the butter and cream well.
Blend in egg, vanilla and rum flavoring.
Add gradually to the dry ingredients and mix thoroughly.
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