Easy Taco Dinner - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 (1 1/4 oz.) envelope taco seasoning mix
1 c. water
1 (12 oz.) pkg. tortilla chips
1/2 head lettuce, shredded
2 medium tomatoes, chopped
1 (2 1/2 oz.) can sliced, ripe olives, drained
1 c. shredded Cheddar or Monterey Jack cheese
2/3 c. sour cream

Preparation

Cook and stir ground beef and onion in 10-inch skillet until beef is light brown; drain.
Stir in seasoning mix and water; heat to boiling.
Reduce heat and simmer, uncovered, stirring occasionally, for 10 minutes.
Spoon beef mixture onto chips and top with remaining ingredients.