Chicken Spaghetti - cooking recipe

Ingredients

1 small pkg. spaghetti
1 large box Velveeta
1 can cream of mushroom soup
1 can cream of celery soup
4 chicken breasts, boiled, deboned and diced

Preparation

Cook spaghetti as directed. Simmer soups and cheese until creamy. Add chicken and spaghetti. Mix well and pour into 9 x 13 baking dish. Bake at 350\u00b0 for 45 minutes.