Chicken Spaghetti Casserole - cooking recipe

Ingredients

1 fryer
2 small jars pimento
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 bell pepper
salt and pepper to taste
1/2 box ready cut spaghetti
1 c. grated cheese
1/2 c. grated cheese for topping

Preparation

Boil chicken about 1 hour; debone.
Mix remaining ingredients with chicken.
Put in baking dish; top with cheese.
Bake at 300\u00b0 for 1 hour.