Baked Chicken Breast - cooking recipe

Ingredients

2 c. long grain rice
6 skinless chicken breasts
1 pkg. dry Lipton soup mix
2 cans cream of asparagus soup

Preparation

Put rice in baking dish.
Place chicken breasts on rice. Cover with Lipton soup mix. Add 2 cans asparagus soup plus 2 cans of water.
Cover and bake for 2 hours at 250\u00b0.