Bonnie Bennett'S Fudge - cooking recipe

Ingredients

5 c. sugar
2 sticks butter
1 c. cream
5 Tbsp. peanut butter
1 small jar marshmallow cream
1/2 bag chocolate chips

Preparation

Boil sugar, butter and cream to soft ball stage.
Add remaining ingredients.
Stir continuously until thick.
Place in 1 or 2 large pans and cut.
Makes a very large amount.