Vegetarian Cottage Cheese Loaf - cooking recipe

Ingredients

1 1/4 c. creamed cottage cheese
1 c. toasted bread crumbs
1/2 tsp. sage
2/3 c. finely chopped onions
2 eggs
1 beef bouillon cube, dissolved
2 Tbsp. oil
1 tsp. m.s.g. (optional)

Preparation

Combine all ingredients.
Bake in oiled flat casserole and bake 35 to 40 minutes at 350\u00b0.
Serve with brown gravy or cranberry sauce.
Serves 4 to 6.