Vegetable Dip - cooking recipe

Ingredients

1 hard-boiled egg
1 c. mayo
1 (8 oz.) pkg. cream cheese
1/2 small onion, chopped
salt, pepper and parsley to taste

Preparation

In blender, mix onion and cheese, then add mayo.
Mix well. Add egg, then salt, pepper and parsley.
Blend.
Chill 15 minutes before serving.