Mississippi Mud Cake - cooking recipe

Ingredients
    2 c. sugar
    3 sticks (1 1/2 c.) margarine
    4 eggs
    1 tsp. vanilla
    1 1/2 c. flour
    1/3 c. cocoa
    1 1/3 c. coconut
    1 1/2 c. chopped nuts
    1 (7 oz.) jar marshmallow cream
Preparation
    Mix sugar with cocoa and cream together with margarine and eggs.
    Beat well.
    Add vanilla and mix thoroughly.
    Add flour, coconut and nuts, mixing well.
    Pour into a greased and floured 9 x 13-inch baking pan.
    Bake at 350\u00b0 for 40 minutes or until well done.

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