Sugared Walnuts - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. sour cream
3 c. walnut halves or large pieces
2 tsp. vanilla

Preparation

Stir sugar and sour cream in a 4-quart saucepan.
Cook until candy thermometer reaches 234\u00b0 (soft ball stage).
Stir in nuts and vanilla.
Continue to stir until creamy.
Turn out quickly on a greased baking sheet and separate pieces.
When cooled, candy should become crisp.