7-Up Pound Cake - cooking recipe

Ingredients

2 sticks oleo
3 c. sugar
7 oz. 7-Up (may use Sprite or ginger ale)
1 tsp. vanilla flavoring
1/2 c. Crisco
3 c. flour
5 eggs
1 tsp. lemon flavoring

Preparation

Cream the sugar, shortening and butter together.
Add eggs one at a time.
Alternate flour and cola.
Add flavoring last.
Bake at 350\u00b0 for 45 minutes.
Cake is done when toothpick comes out clean.